How On Earth Do We Overcook Our Bacon So Much?? Watch This And It'll Never Happen Again

As utterly straightforward and basic as making bacon is, it still seems like each attempt of ours yields drastically different results. The only thing that's fairly consistent, is that when we make bad bacon, it's burnt and overcooked. And somehow, we do that quite a bit.

And as desperately as we'd like to be able to prove to ourselves that we can self-remedy such a silly error, it's better we just listen to the tips that the pros have for us. In this scenario, that'd be Bryan Roof, expert cook and long-time bacon aficionado. Watch and learn people...and then go make a ton of bacon.